Bicol Express: a bicolano dish
A Creamy Coconut Stew with Crispy Pork Belly and Winged Beans
Bicol Express: authentic bicolano dish, a traditional Filipino dish that combines the creaminess of coconut milk with the heat of chili peppers. This delectable stew is made even more irresistible with the addition of crispy pork belly and nutritious winged beans. With its perfect balance of spices and textures, Bicol Express is sure to satisfy your cravings and leave you wanting more.
A Taste of Tradition
Bicol Express is a dish that originated from the Bicol region in the Philippines, known for its spicy and coconut-based cuisine. It is named after the Bicol Express train, which used to travel through the region. This dish is a beloved staple in Filipino households and is often served during special occasions and gatherings.
At its core, Bicol Express is a combination of pork, coconut milk, shrimp paste, and chili peppers. These ingredients come together to create a harmonious blend of flavors that is both creamy and spicy. The addition of crispy pork belly adds a delightful crunch to every bite, while the winged beans provide a refreshing and nutritious element to the dish.
Perfectly Balanced Flavors
One of the key elements of Bicol Express is the use of coconut milk, which gives the stew its creamy and velvety texture. The coconut milk also helps to balance out the spiciness of the chili peppers, creating a harmonious flavor profile that is not overpowering. The addition of shrimp paste adds a savory umami taste that enhances the overall depth of the dish.
The crispy pork belly is a delightful contrast to the creamy stew. The pork belly is first cooked until it becomes tender and then fried until it achieves a crispy and golden brown exterior. This adds a wonderful textural element to the dish and provides a burst of flavor with every bite.
Winged beans, also known as sigarilyas, are a nutritious addition to the Bicol Express. These long, slender beans are packed with vitamins and minerals, including vitamin C, iron, and potassium. They add a fresh and crunchy element to the stew, balancing out the richness of the coconut milk and the pork belly.
How to Enjoy Bicol Express
Bicol Express is best enjoyed with steamed rice, which helps to soak up the flavorful sauce. The combination of the creamy stew, crispy pork belly, and winged beans creates a satisfying and filling meal that is perfect for lunch or dinner. The spiciness of the dish can be adjusted according to your preference, making it suitable for both spice lovers and those who prefer a milder flavor.
Whether you are a fan of Filipino cuisine or looking to explore new flavors, Bicol Express is a must-try dish that will tantalize your taste buds. Its unique combination of creamy coconut stew, crispy pork belly, and winged beans makes it a standout dish that is sure to impress. Experience the rich flavors and cultural heritage of the Philippines with every spoonful of Bicol Express.
